Sea Green. Be Green.
Our Label
Sea Green. Be Green.
Our sea green label ensures your seafood has been raised with care for people and the planet.
Blog
Seafood for thought
Sea what’s new and next in the world of responsibly farmed seafood on our North American blog.
News
Through conversations, collaboration and cuisine, ASC demonstrates why certified farmed seafood must be part of the climate solution. Aquaculture Stewardship Council (ASC), the world’s leading certification and labeling program for farmed seafood, brought sustainable seafood into the global climate conversation at Climate Week NYC 2026 by highlighting the critical role aquaculture can play in building […]
ASC, MSC and Erewhon Collaborate to Help Shoppers Choose Certified Seafood
Partnership includes expanded labeled seafood assortment, engagement and education ahead of National Seafood Month. The Aquaculture Stewardship Council (ASC) and Marine Stewardship Council (MSC) teamed up with Erewhon this August for a monthlong promotion designed to help Southern California shoppers navigate seafood choices and discover the ASC and MSC labels. The activation brought certified seafood […]
ASC Welcomes World’s First Producer of ASC-Certified Farmed Atlantic Cod
Aquaculture Stewardship Council (ASC) welcomes the certification of the world’s first producer of ASC-certified farmed Atlantic cod. The certification of Norwegian producer Ode marks an important milestone for Atlantic cod farming and for the continued development of independent certification for emerging aquaculture species. Atlantic cod was introduced into the ASC certification program in 2025 following […]
Our Impact
ASC envisions a world where seafood farming plays a major role in supplying food and supporting local communities across the globe while minimizing negative impacts on the environment.
Every ASC certified farm and every ASC labeled product gets us closer to achieving this vision and makes a difference to our overall impact.