Go directly to content
Recipes
Apps and Snacks
Bowls
Breaded
Burgers and Sliders
Ceviche
Fillets
Poke
Skewers
Soups and Stews
Tacos
Classic spaghetti vongole
Bring a large saucepan of salted water to the boil. Add the spaghetti and cook according to packet instructions. Drain the pasta and return to the pan, reserving some of the cooking water. Heat a large skillet until medium hot. Add the olive oil and shallots and garlic and cook gently for 2-3 minutes until […]
Tagliatelle with roasted salmon, tomatoes and spinach
Bring a large saucepan of salted water to the boil. Add the pasta and cook according to packet instructions. Drain the pasta and return to the pan, reserving some of the cooking water Meanwhile, heat a frying until hot, add half the oil and the salmon and fry on each side for 2 minutes then […]
Steelhead trout fettuccine alfredo
Serves 4
Classic shrimp scampi
Thaw the peeled and deveined shrimp. Click here for Pescanova USA’s shrimp thawing tips. Place the olive oil, minced garlic and whole chili pepper in a pot over medium-hot heat. Cook for 1-2 minutes. Once the oil is hot, add shrimp and cover the pan. Cook the shrimp for 2-3 minutes on each side or […]
Chilled miso shrimp noodles
Serves 4
Shrimp risotto with asparagus
Serves 4