Latest news
Seafood Transformation from Feed to Farm: ASC 2024 Impacts Report Captures a Year of Global Progress
Aquaculture Stewardship Council (ASC) has published its 2024 Impacts Report, revealing the bold progress and global growth of ASC programs, which deliver a wide range of environmental and social improvements across feed ingredient sourcing, farm operations, habitat protections, fish health and welfare, and workers’ rights, among others. Key 2024 highlights include: 2,265 ASC-certified farms across 52 countries – up nearly 10% year-on-year – delivering: 3,981 improvements driving environmental sustainability and 3,250 improvements driving social responsibility 2.69 million metric tons of ASC-certified […]
Rangen Leads U.S. Aquaculture Forward with First ASC Feed Certification
Rangen Aquaculture Nutrition has achieved a historic milestone for responsible aquaculture in the United States. Located in the heart of Idaho’s Magic Valley – a hub for agriculture and aquaculture – Rangen’s Buhl feed mill is the first in the country to achieve ASC Feed Certification, driving change across the American aquafeed industry. The mill […]
Premium, Sustainable, and Seriously Delicious: Fish Fixe Levels Up Its Seafood Delivery Lineup
Sustainable, crave-worthy seafood is now easier than ever at home. Fish Fixe, the Shark Tank-endorsed, family-run seafood brand that delivers restaurant-quality seafood straight to your kitchen, is improving its lineup with four new crave-worthy options: Aquaculture Stewardship Council (ASC) certified responsible Cobia and Rainbow Trout, plus Marine Stewardship Council (MSC) certified sustainable Alaskan Sockeye Salmon […]
ASC Discovery Tour Brings Certification to Life in Scotland’s World-Leading Salmon Sector
U.S. and Italian Seafood Buyers See How ASC Standards Drive Innovation and Trust, From Feed to Fork The Aquaculture Stewardship Council (ASC) has hosted its first ASC Discovery Tour in Scotland and the last of the year, welcoming seafood buyers from the United States and Italy to experience state-of-the-art ASC certified Scottish salmon farming up […]
ASC Kicks Off National Seafood Month with ‘Certified Seafood Experience’ at Bamboo Sushi
Denver’s ‘Sea Green. Be Green.’ Preview Tasting Launches Responsibly Farmed Seafood Promotion October marks National Seafood Month across North America. To celebrate, the Aquaculture Stewardship Council (ASC) and Bamboo Sushi – the first certified sustainable sushi restaurant in the U.S. – have partnered on a promotion showcasing the benefits of responsibly farmed seafood and ASC’s […]
Atlantic Cod Joins ASC Certification Program
Aquaculture Stewardship Council (ASC) has officially launched Atlantic cod into its program on Oct. 13, 2025, following a successful stakeholder consultation. Over a 30-day period from May 20 – June 20, 2025 ASC received valuable input from various stakeholders, including Atlantic cod producers. Stakeholders shared both data-driven feedback and detailed comments, signaling strong support for bringing […]
New Regal Springs Golden Delights Deliver Certified Responsible Seafood to Grocery Aisles Across the Midwest
Premium ASC labeled tilapia range now available at all Kowalski’s Markets banners. Shoppers across Illinois, Minnesota and Wisconsin can now find Regal Springs’ ASC labeled Golden Delights Tilapia Tenders in the frozen aisle. The launch of this new premium tilapia range marks a continued expansion of seafood that has been certified and labeled as responsibly […]
Responsible Salmon, Reinvented for Chefs: MOWI Signature Brings More ASC Certified Salmon to Foodservice Nationwide
New MOWI program elevates U.S. culinary access to premium, responsibly farmed seafood from Scotland and Norway. The launch of MOWI CP of Americas new chef-forward initiative ‘MOWI Signature’ now brings more Aquaculture Stewardship Council (ASC) certified Atlantic salmon to foodservice nationwide. Built for high-paced kitchen operations, the program combines ingredient integrity with culinary convenience — […]
First Ecuadorian Shrimp Farm Joins the Improver Program by ASC
AGRIMINGOLD S.A. becomes the first shrimp farm in Ecuador to participate in an Aquaculture Improvement Project (AIP) under the Improver Program by the Aquaculture Stewardship Council (ASC). The AIP covers 334 acres of Pacific white shrimp farm in El Oro Province, Ecuador. AGRIMINGOLD S.A. produces 830 tons of shrimp annually. The Improver Program by ASC […]
ASC and Bamboo Sushi Launch Fin-Tastic ‘World Ocean Month’ Promotion
Seattle Preview Tasting Kicks Off National ‘Certified Seafood Experience’ Featuring ASC Yellowtail Crudo The Aquaculture Stewardship Council (ASC) and Bamboo Sushi – North America’s first certified sustainable sushi restaurant – have partnered on a national promotion for World Ocean Month in June showcasing the benefits of responsibly farmed seafood. Beginning June 5, Bamboo Sushi will […]